Do You Have 1 Orange And milk ?

Strain for Smoothness:

Straining the mixture before baking is key to achieving that perfect, velvety consistency.

Optional Sweetness:

For those with a sweet tooth, a dash of honey or maple syrup adds a lovely, natural sweetness without the need for refined sugars.

Conclusion

This orange-infused flan is not just a dessert; it’s a burst of citrus joy with a creamy embrace. Simple to make, naturally sweetened, and utterly delicious, it’s a treat that will quickly become a favorite in your kitchen. Try it out and elevate your flan game to a new level of flavor. Happy cooking and enjoy every spoonful!

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